Soy sauce chicken rice team

ingredients:

400 g rice, washed

600 ml of water

250 g chicken meat, diced

2 cloves garlic, finely chopped

2 tablespoons soy sauce

1 tsp soy sauce

1/4 tsp pepper

1/4 tsp sugar

oil for sauteing

How to make:

1. Heat oil and saute garlic until fragrant.

2. Enter the chicken, stir until it changes color.

3. Add soy sauce, soy sauce, pepper powder, and sugar.

4. Cook until the spices to infuse, remove, set aside.

5. Cook the rice and water to be aron or undercooked rice.

6. 3 tablespoons chicken stir enter into a heatproof bowl, add the rice to a bowl full aron.

7. Repeat step No. 6 to stir the chicken and rice aron exhausted.

8. Steam for 30 minutes until completely cooked.

9. Lift, remove the rice from the bowl, place on a serving plate and serve immediately.