Nasi Goreng Teri Medan

ingredients

2 tablespoons vegetable oil

2 cloves garlic, finely chopped

3 eggs, beaten

200 grams of white rice

2 stalks chives, cut into rough

1 packet of powdered chicken broth

1/2 tablespoon ground pepper

1 tablespoon fresh anchovies Medan, dry fried

How to prepare:

1. Heat oil and saute garlic until fragrant. Set aside on the edge of the pan.

2. Enter the beaten eggs, stir until eggs small grained.

3. Add rice and stir with garlic.

4. Enter the chives, and other spices. Stir until slightly dry.

5. Sprinkle anchovies and stir well.

6. Serve hot.