Special Fried Pineapple and Jackfruit

ingredients

100 g plain flour, sifted

1 egg

1/4 tsp salt

1 tbsp sugar

250 ml of water

300 g ripe jackfruit, seeded, diced 2 cm

1/2 ripe pineapple, cleaned, cut into triangles length of 5 cm

Oil for frying

Topping, mix together:

50 g of powdered sugar

1 tsp cocoa powder

Complement:

Bandrek ready to drink

How to make:

Mix the flour, eggs, salt, sugar, and water. Stir until blended. Divide the dough into two parts.

Enter the jackfruit and pineapple into each dough, mix well.

Fry in hot oil until golden lots and browned, remove from heat. Drain.

Sprinkle the topping ingredients, serve with bandrek.

For 12 pieces