Sauteed tofu chives

ingredients:

2 cloves garlic, finely chopped

500 g out, cut into pieces, fry until the skin

2 bunches of chives, cut into 1/2 cm

100 ml broth

1 tsp soy sauce

1/4 tsp pepper

1/4 tsp sugar

oil for sauteing

How to make:

1. Heat oil and saute garlic fragrant.

2. Add soy sauce, pour the broth, bring to a boil.

3. Insert know, chives, pepper, and sugar.

4. Cook until the spices to infuse.

5. Remove and serve.