Want to eat a simple dish with cheese content? Try this one.
Ingredients
6 oz Cream Cheese
1 tsp sugar
12 sheets of dumpling skin
water
vegetable oil
1/2 cup chocolate chips
1/4 whipping cream
How to make:
1. Beat cream cheese with sugar until smooth.
2. Take one sheet of wonton skin. Put one tablespoon cream that has been whipped whipping cream and a spoon.
3. Moisten wonton skin and fold the outskirts of triangular shape. Repeat until finished dumpling skin. Press the outskirts of dumpling skin with a fork.
4. Heat oil and fry until golden enter. Remove and drain oil. Serve on a serving plate and serve with chocolate that has been melted.
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