Savory meat sauteed spinach

Ingredients:

100 grams of spinach leaves that have been weeded

100 g sweet corn pipil

150 grams of meat has the cob, diced small

150 ml of boiling meat broth

1/2 tsp powdered beef broth flavor

1/2 tbsp sugar

salt to taste

3 tablespoons cooking oil

SPICE IRIS:

6 cloves of garlic

6 red onions

5 pieces of curly red chili

HOW TO MAKE sauteed spinach TASTEFUL MEAT:

1. Heat oil, saute onion and

garlic until wilted, put red pepper, cook until fragrant.

2. Put the meat, and sweet corn, mix well. Enter

stir until wilted spinach leaves, pour the broth add

sugar, salt and bouillon powder, mix well.

3. Cook until the spinach is cooked. serve warm lift

 3 servings