ingredients
1500 ml of water
2 pieces of pandan leaves
150 grams of green beans, soak
300 grams of sweetened condensed milk Carnation
10 grams of NESCAFÉ
¼ teaspoon of salt
How to prepare:
1. Boil water and pandan leaves, put the green beans, and cook until broke.
2. Enter the sweetened condensed milk, NESCAFÉ and salt, and cook until done. Remove and serve.
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