RECIPES CHICKEN KARE BETAWI

Food Betawi almost difficult to find nowadays. Its flavor is slightly shifted too many, because of the mix of cultures.
However, you need not worry anymore. You can still taste the typical Betawi recipe even from your own kitchen.
Recipes will be delivered the following are typical Betawi curry recipe. Usually Betawi contains vegetable curry or ribs, but this time it will be replaced with chicken.

ingredients

The materials need to be prepared is a whole chicken is cut according to taste,

3 carrots cut small,

3 pieces of thinly sliced ​​scallions

200 ml thick coconut milk.

to spice

8 cloves garlic

1 vertebra turmeric finger

1 whole pecan.

Another Seasonings

1 stalk lemongrass are crushed

1 vertebra finger galangal

2 bay leaves

1 teaspoon of salt and half a teaspoon of white pepper.

Blend the spices until completely smooth. Prepare a pot on the stove, fill it with 100 ml of water, then enter the chicken, and cook over medium heat until berkaldu.

Meanwhile, prepare a skillet on the stove and give sufficient oil for sauteing. Turn on medium heat, then enter the spices, lemon grass, galangal and bay leaves.

Stir-fry until fragrant. After that enter into the pan stir fry seasoning chicken broth. Then mix well, allow to menididih again. Then enter the carrots, and scallions.

Then pour the coconut milk into the pot, and continue to stir until evenly distributed. Let the curry to a boil and thickens Betawi. Coconut milk while stirring occasionally so as not to break.

If it boils and thickens, meaning kare Betawi ready to be served. Kare Betawi better served while still warm.

Accompanied with hot rice and sprinkled with fried onions and crackers. Very tempting, and it is rather different from the usual chicken curry.